What is iga penyet?

Iga penyet is a traditional Indonesian dish made from spiced and marinated beef ribs that are deep-fried until crispy and served with sambal sauce, raw vegetables, and rice. The name "penyet" means "smashed" in Indonesian, as the ribs are often smashed with a mallet or pestle to soften the meat before they are cooked. The marinade usually consists of a blend of soy sauce, garlic, chili, tamarind, and lemongrass, which gives the dish its rich and spicy flavor. Iga penyet is a popular street food in Indonesia, often found in food stalls or restaurants known as "warungs." It is usually served with a variety of condiments, including cucumber, tomato, and cabbage.